Admission

Eligibility Criteria

10 + 2 Pattern and Std. 12th from Science Stream with any group (B/A/AB group) for Food Technology.


Admission Procedure

The admission procedure for Bachelor of Science and Master of Science is normally carried out in the months of June-July, every year. The admission dates are announced in major Gujarati and English dailies and also on the University/Institute website.


Admission Fees Structure

B.Sc. (Food Technology): Rs. 30,000/- per semester with Rs. 1500/- as Registration Charges per semester and Rs. 1500/- as University Exam Fees per semester

M.Sc.(Chemistry-Pharmaceutical Analysis): Rs.30,000/ - per semester with Rs. 1500/- as Registration Charges per semester and Rs. 1500/- as University Exam Fees per semester


Working Hours & Timing

Monday to Friday (working days) - 9.00 am to 4.00 pm

Saturday working 2nd, 4th and 5th - 9.00 am to 4.00 pm


Contact

Dr. R. K. Patel

Principal & Dean,CHAS,

Email: principal.chas@ganpatuniversity.ac.in

Cell: (M) +91 94276 04274, Phone: +91-2762- 226002